單道制粒機(jī)
主要性能和結(jié)構(gòu)特點(diǎn):Main performance and structural characteristics:
1.雙帶送料,同步運(yùn)行,從而保證了面團(tuán)筋度不受損傷。
2.自動(dòng)撒粉,使粉面更均勻。
3.多級(jí)調(diào)檔,分檔壓制,醒發(fā)效果更佳。
4.特制分切機(jī)構(gòu),分切更,大小更標(biāo)準(zhǔn)。
1. Dual-band feed, synchronous operation, thereby ensuring the dough degree from damage.
2. Automatically on the powder, is more uniform noodles.
3. Multi-level Control, sub-files to suppress, proofing better.
4. Special cutting machine structure, cutting a more thorough, more standard size.
適用范圍 : Scope:
主要用于沙琪瑪、密三刀、京果等高筋面的制粉。
Mainly used for ShaqiMa, dense Mito, Beijing tendon surface contour milling results.
技術(shù)參數(shù) Technical parameters:
Adjustment Range 調(diào)節(jié)范圍 | Production capacity 生產(chǎn)能力 | Forming range
成型范圍 | Power
功率 | Weight
重量 |
0-30mm(thick ) | 50~100kg/h | 23.5~188(length)2~40(width) | 1.5kw | 600kg |